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Series

Blake and Avery

M. J. Carter’s Blake and Avery mysteries follow two mismatched investigators through the first years of Queen Victoria’s reign. William Avery is a conventional East India Company officer whose confidence in British institutions is repeatedly challenged, while Jeremiah Blake is a former Company political agent skilled in languages, disguise and intelligence work. The Strangler Vine sends them across Company-ruled India in 1837 to find a missing writer; The Printer’s Coffin reunites them amid murder and radical publishing in London in 1841; and The Devil’s Feast brings poisoning and diplomatic intrigue to the Reform Club in 1842.

Across the trilogy, criminal investigations expose the systems surrounding the crimes: colonial administration and the suppression of Thuggee, the divisions within Chartism and the struggle over a free press, and the political clubs, kitchens and diplomatic manoeuvring of early Victorian London. Carter uses Avery’s limited viewpoint and Blake’s scepticism to examine empire, class and institutional power, while their uneasy professional alliance develops into a friendship founded on argument, loyalty and shared danger.

Reading order

Books in this series (3 books)

The Strangler Vine cover

#1 – The Strangler Vine

M. J. Carter

Calcutta, 1837. Ensign William Avery is waiting for a regimental posting when the East India Company orders him to accompany Jeremiah Blake, a former officer and political agent who has rejected most of the habits of the British community. Their task is to find Xavier Mountstuart,…

The Printer’s Coffin cover

#2 – The Printer’s Coffin

M. J. Carter

London, November 1841. Jeremiah Blake is working as a private inquiry agent, while Captain William Avery has returned from military service in Afghanistan and is struggling with the restrictions of country life. Viscount Allington asks them to investigate the brutal murders of two printers whose presses…

The Devil’s Feast cover

#3 – The Devil’s Feast

M. J. Carter

London, 1842. A diner dies after a private meal at the Reform Club, and Captain William Avery is asked to determine whether the death was caused by disease, contaminated food or deliberate poisoning. The investigation centres on the club’s celebrated chef Alexis Soyer, whose technologically advanced…